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Turn Up Your Tailgate with Kiolbassa Smoked Meats

Notre Dame is coming to town this weekend, fully prepared for game day: A pep rally on Friday night in front of the Alamo, a marching band parade from San Fernando Cathedral to the Alamodome, and a host of guest speakers at the Shamrock Series Fan Fest. When preparing for your tailgate this weekend, you need to put in the same winning preparation as Notre Dame to ensure your game day experience is a hit. That’s why you need Kiolbassa!

Locally owned and slow crafted, Kiolbassa offers a wide variety of sausages to please everyone at your tailgate. A game like this needs an X-factor, a dish that will catch the competition completely off-guard. Turn your tailgate into an instant classic with Kiolbassa’s new Dry Cured Bacon! You’ll like it for its bold flavor, but with no added water, you’ll love the no-shrivel and no-splatter when cooking, resulting in a meatier, bolder strip that is sure to satisfy.

Check out a great article from Forbes on Valero Alamo Bowl board member and Kiolbassa President Michael Kiolbassa.

 

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